Last night Momentum had the opportunity to be at the official unveiling of our client, Cooper River Bridge Run‘s official design unveiling and we got a behind-the-scenes look!
Everyone was so excited to see what the t-shirts and promotional campaigns were going to be when Race Director Julian Smith and Carolyn Murray from WCBD unveiled the winning design by Shea Tighe.
To make the evening even more special, our Agency Principal Pam Hartley took the stage as the emcee for the night!
Last week, our client Palmetto Moon opened up their larger Myrtle Beach store in The Coastal Grand Mall. Robert Webster, CEO of Palmetto Moon says of the new store:
“We found that our offerings have been limited in Myrtle Beach due to the size of our store. We wanted to give our customers the same shopping experience as our other eight stores. This expansion allows us to increase our Southern Lifestyle Offerings.”
If you’re in the Myrtle Beach area, be sure to pop in and shop the coolest southern brands and collegiate tailgate gear!
Checkout the new NeSmith Chevrolet billboard that just went up this weekend! Our client, NeSmith Chevrolet is currently celebrating their 40th Anniversary, “40 Years, And Still Truckin!”
The Momentum art team designed this billboard and we can’t get enough of it. If you’re in the Claxton or Jesup area in Georgia, be sure to visit NeSmith for the hottest deals!
Beginning Monday, the Cupcake DownSouth Columbia location will be throwin’ it back to all their past favorite flavors in honor of their 5th anniversary. The special flavors from the vault are:
Monday: Peanut Butter Banana Fluff
Tuesday: Berry Zinger
Wednesday: Cherry Limeade
Friday: Strawberry Cheesecake
Saturday: German Chocolate
If you’re in Columbia next week, be sure to stop by Cupcake to savor these one-time-only specials!
Our Account Executive, Gillian Mechling and Public Relations Director Emily Trogdon were in attendence today at the Charleston Magazine Editor’s Luncheon. This year the Charleston Magazine Editor’s Luncheon was hosted at Momentum client, Eli’s Table.
The annual luncheon welcomes Charleston Magazine Club members and people of the community to celebrate the magazine.
As people entered, they were served complimentary mimosas as they mingled with the crowd. Editor in Chief, Darcy Shankland welcomed everyone and introduced and Eli’s Table Chef Keith Sheldon said a few words about his culinary background and the menu.
Chef Keith Sheldon cooked an incredible 3 course menu
1. Watermelon gazpacho
2. Guests got to choose between Salmon with quinoa, asparagus and mushrooms OR chicken with braised kale and roasted potatoes
3. Key lime pie with infused whip cream
The Momentum team facilitated and coordinated the luncheon and we are so happy it was a successful event. It was a lovely afternoon!
“You’re only given one little spark of madness. You mustn’t lose it.” - Robin Williams
Wonder Works is taking on the Frozen craze one step further by hosting a “Frozen Frenzy” party this Friday at their Mount Pleasant location.
From 3:00 – 4:30, bring the kids to meet the Snow Queen and Snow Princess, take part in Frozen coloring contests, enter to win a $100 gift certificate, and more.
We’ll see you there!